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    <loc>https://en.distilleriedustlaurent.com/philosophy</loc>
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    <lastmod>2023-09-15</lastmod>
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      <image:title>Philosophy</image:title>
      <image:caption>The Captain's very first batch — Unknown place and time</image:caption>
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      <image:title>Philosophy - DR. DARWIN, Ph.D.</image:title>
      <image:caption>SCIENCE OFFICER The Distillerie’s Mastermind, Darwin is in charge of the spirits’ coordination polymerization by mass spectrometry, a draining undertaking that forces him to work lying down all day long.</image:caption>
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      <image:title>Philosophy - JEAN-FRANÇOIS CLOUTIER</image:title>
      <image:caption>COFOUNDER &amp; PRODUCTION CAPTAIN A postmodern apothecary, neo-druid, ethylic alchemist and aromatics’ shaman, the Production Captain rules over the working force and the machinery. He is openly dependent on Angelica root.</image:caption>
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      <image:title>Philosophy - SAMUEL DUFOUR</image:title>
      <image:caption>STEAM BOILER CHIEF OFFICER Sports enthusiast, he engages in synchronized distillation with the Chief Vacuum Master. Recognized by his peers as being the only one to do wheelies with the forklift and to reach Half Billion Jackpots on the pinball machine.</image:caption>
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      <image:title>Philosophy - marjo ouellet</image:title>
      <image:caption>MASH TUN’S HELMSLADY Tough cookie with a melting center, Mary-J likes getting her hands dirty, either be it producing whisky, digging holes in the field or sweating her palms off playing foosball.</image:caption>
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      <image:title>Philosophy - Patrice Gratton</image:title>
      <image:caption>SECOND OFFICER - BARREL ROLLING Straight outta Laval, this repented “yo” better known as Patorisu in Japan, brings an eclectic knowledge to the table : electrical engineering in the field of aerodynamics, magic tofu, petanque tricks and mollusks trivia.</image:caption>
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      <image:title>Philosophy - CATHERINE D’AVRIL</image:title>
      <image:caption>MARKETING COMMODORE Known worldwide for her fiery 80’s &amp; 90’s playlists, she is the only crew member who knows how to make Instagram stories. Skillful olympic funambulist, the Commodore has it all together while maintaining her chakras well aligned.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1508534234379-DCK33WX47H63ZZQ9O838/ARTISANJOELLELIEVRE.png</image:loc>
      <image:title>Philosophy - JOEL LELIÈVRE</image:title>
      <image:caption>LIEUTENANT of BUREAUCRACY Discovered in an arcane air one-man band contest, our multitasking serving bureaucrat does everything we tell him to and even creates needs. Since we already have one Joël, we renamed this one Gertrude.</image:caption>
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      <image:title>Philosophy - JOËL PELLETIER</image:title>
      <image:caption>COFOUNDER &amp; BRAND ADMIRAL In charge of branding, marketing and the espresso machine, the Admiral acts as both the Distillerie’s ambassador and mascot. Long ago, he inherited the business world’s secret art of handshaking from a Belarusian master.</image:caption>
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      <image:title>Philosophy</image:title>
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      <image:title>Philosophy</image:title>
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      <image:title>Philosophy</image:title>
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      <image:title>Philosophy</image:title>
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      <image:title>Philosophy</image:title>
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    <image:image>
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      <image:title>Philosophy - Papa Wong</image:title>
      <image:caption>Designed to produce our gin, Papa Wong takes over from his little boy, Wong, who retired after having proudly distilled drop by drop more than 100,000 bottles of St. Laurent Gin. The still is topped by a copper sphere holding a unique botanicals infusion basket akin to a deep-sea diver, invented by the Master Distiller himself. • Capacity: 1000L • Stainless steel &amp; copper • Steam heated</image:caption>
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      <image:title>Philosophy - Lyne</image:title>
      <image:caption>Redhead Lyne is dedicated to the production of whisky and acerum. Her cone head and chubby base, characteristic of the Scottish whisky stills, refine the congeners that define the signature of our spirits. Its analogue control panel rounds off perfectly its vintage aura. It takes its name from the pipe connecting the still to the condenser; the lyne arm. • Capacity: 2000L • All copper • Steam heated</image:caption>
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    <image:image>
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      <image:title>Philosophy</image:title>
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      <image:title>Philosophy</image:title>
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      <image:title>Philosophy</image:title>
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  <url>
    <loc>https://en.distilleriedustlaurent.com/index</loc>
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    <priority>1.0</priority>
    <lastmod>2023-06-22</lastmod>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1618517187196-GRTTXFEFPLEXSHK44K9O/JF+ACERUM.jpg</image:loc>
      <image:title>Index - Our Philosophy</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1618517376368-SBJGIURGHJZKRWNPND1E/COUR+INT%C3%89RIEURE.jpg</image:loc>
      <image:title>Index - Discover the New Seaside Distillery - Soon!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1648671416145-DENUBW5QPQBWH0Q2YB4F/WhiskySour_St.Laurent_1ou2Cocktails_2.jpg</image:loc>
      <image:title>Index - Cocktails</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1687445849642-81AYIGNEU284CVYXRKFM/ginstlaurent.jpg</image:loc>
      <image:title>Index</image:title>
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  <url>
    <loc>https://en.distilleriedustlaurent.com/caf</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-05-30</lastmod>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/gallery-visit-and-menu</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-06-01</lastmod>
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  <url>
    <loc>https://en.distilleriedustlaurent.com/gin</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-11-29</lastmod>
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      <image:title>Gin</image:title>
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    <image:image>
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      <image:title>Gin</image:title>
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      <image:title>Gin</image:title>
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      <image:title>Gin</image:title>
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      <image:title>Gin</image:title>
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    <image:image>
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      <image:title>Gin</image:title>
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      <image:title>Gin</image:title>
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      <image:title>Gin</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1510241084928-6HUFKKHSOYJRB8WTFGEG/GERMANYICON.jpg</image:loc>
      <image:title>Gin</image:title>
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      <image:title>Gin</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1613498355501-D4KGRD1FSO0GX7H4XR4O/St.+Laurent+Gin+.jpg</image:loc>
      <image:title>Gin - Gin Cucumber &amp;amp; Chartreuse</image:title>
      <image:caption>Gin Cucumber &amp; Chartreuse</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1613498385054-ED0BXSDCRZJ9IG2RYE6B/St.Laurent+Gin+%232++GIN+SOUR-+Juillet.jpg</image:loc>
      <image:title>Gin - Gin Sour</image:title>
      <image:caption>Gin Sour</image:caption>
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      <image:title>Gin - Umami Bloody</image:title>
      <image:caption>Umami Bloody</image:caption>
    </image:image>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1510178178268-J9MA9NM8ZGY5RC3EB7IX/FRANCEICON.jpg</image:loc>
      <image:title>Gin</image:title>
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      <image:title>Gin</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1613404440017-H1PBIVTKF9YBBKU10SCT/UKICON.jpg</image:loc>
      <image:title>Gin</image:title>
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      <image:title>Gin</image:title>
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      <image:title>Gin</image:title>
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      <image:title>Gin</image:title>
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      <image:title>Gin</image:title>
    </image:image>
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      <image:title>Gin - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
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      <image:title>Gin</image:title>
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  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/ginvieux</loc>
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    <priority>0.75</priority>
    <lastmod>2023-11-29</lastmod>
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      <image:title>Gin Vieux</image:title>
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      <image:title>Gin Vieux</image:title>
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      <image:title>Gin Vieux - Démarquez-vous</image:title>
      <image:caption>Quel que soit le cas, la façon dont vous racontez votre histoire en ligne peut faire toute la différence.</image:caption>
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      <image:title>Gin Vieux</image:title>
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      <image:title>Gin Vieux</image:title>
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      <image:title>Gin Vieux - Gin Vieux Old Fashioned</image:title>
      <image:caption>Gin Vieux Old Fashioned</image:caption>
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    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1648735163631-RWWND3V5GLELBXO4LL6E/WhiskySour_St.Laurent_1ou2Cocktails_2.jpg</image:loc>
      <image:title>Whisky 3 Grains - Whisky Sour</image:title>
      <image:caption>Whisky Sour</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1510178615418-HC4YBLBWENO0P2S8HHL8/CANADAICON.jpg</image:loc>
      <image:title>Whisky 3 Grains</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/eb8fb7f7-73ab-4754-a4f7-f34ef01267d1/GERMANYICON.jpg</image:loc>
      <image:title>Whisky 3 Grains - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/cocktail-whisky-3grains-sazerac</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-03-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1613079618604-BM83PE7YIINZH0KJGAT2/Sazerac_St.Laurent_1ou2Cocktails_2.jpg</image:loc>
      <image:title>Cocktail Whisky 3 Grains Sazerac</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/cocktail-old-fashioned</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-02-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1613139654606-NI0KRTYJQS5T7QIO1RGB/Old_Fashioned_St.Laurent_1ou2Cocktails_2.jpg</image:loc>
      <image:title>Cocktail Old Fashioned</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/cocktail-white-sangria-pitcher</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-03-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1613140105342-OE8MPKYYOYASPWW5HENA/Sangria_St.Laurent_1ou2Cocktails_3.jpg</image:loc>
      <image:title>Cocktail White Sangria pitcher</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/cocktail-gin-bees-knees</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-03-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1613140904743-N7PXIA4DFPIS32PXARZW/Bee%27sKnees_St.Laurent_1ou2Cocktails_1.jpg</image:loc>
      <image:title>Cocktail Gin Bee's Knees</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/cocktail-umami-bloody</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-03-31</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1613141508998-MJZR9LMHDGTZYDN2K2FE/Bloody_St.Laurent_1ou2Cocktails_2.jpg</image:loc>
      <image:title>Cocktail Umami Bloody</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/cocktail-mint-julep</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-03-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1613142187929-4BZUPGW0YMLMCNAVSV5Z/Julep_St.Laurent_1ou2Cocktails_4.jpg</image:loc>
      <image:title>Cocktail Mint Julep</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/cocktail-cream-acerum</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-02-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1613142485285-I8PBH6Q8COWRX2J9PWQ8/Cre%CC%80me_St.Laurent_1ou2Cocktails_3.jpg</image:loc>
      <image:title>Cocktail Cream Acerum</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/acerum1yearbatch001</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-06-13</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/95e7a394-345a-43b8-93be-df551035489b/RECOLTE+SIROP4.jpg</image:loc>
      <image:title>Acerum 1 year Batch 001 - MASHING</image:title>
      <image:caption>Raw ingredients: maple syrup (Québec Maple Syrup Producers) Fermentation parameters: 7 days, 33°C Yeast strain: DistilaMax RM (Lallemand) Yield: 12-13% ABV</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/6882714d-f4e6-46b2-8df9-7c4df8b7b38d/Sans+titre-2.png</image:loc>
      <image:title>Acerum 1 year Batch 001 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1621972013929-N3NXO2J9I14FRJMJL15R/acerum+lot+01.jpg</image:loc>
      <image:title>Acerum 1 year Batch 001 - THE DISTILLER’S TASTING NOTES</image:title>
      <image:caption>Nose: apple butter, ripe pear, tarte tatin, banana, salted caramel, vanilla and oak Mouth: banana, vanilla, oak, sap/vegetal notes, grape pit, ripe pear Reminiscent of pit fruits spirits, this first batch is heavy on caramel notes and orchard fruits butter. Well-balanced creamy texture.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/72ed8f50-d19f-44b4-9862-817fd67f5c46/E+ALAMBIC+WHISKY+3+%281%29.jpg</image:loc>
      <image:title>Acerum 1 year Batch 001 - DISTILLING</image:title>
      <image:caption>Still: 2000L copper pot still (Specific Mechanical Systems, Victoria, BC) Strip run time and yield: 9 hours, 33% ABV Liquor run time and yield: 10 hours, 69-70% ABV Heart range: from 77 to 47% ABV</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1622750323909-9FJ2YXFD7QPQMYLNE6Z5/Template+maturation+site+web-Re%CC%81cupe%CC%81re%CC%81.png</image:loc>
      <image:title>Acerum 1 year Batch 001 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/510e0e60-6ff7-4e6e-a823-d8a22dbbad4c/ST+LAURENT+ACERUM+1+AN+EMBOUTEILLAGE1.jpg</image:loc>
      <image:title>Acerum 1 year Batch 001 - BOTTLING</image:title>
      <image:caption>Dilution: down to 40% ABV with demineralized local source water (St-Simon-de-Rimouski) Filtration: 5-micron filters. Non chilled-filtered Production: 2419 bottles</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/acerum1yearbatch002</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-06-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/febdb5a5-99e9-426c-a998-707307be7a5f/baril+acerum.jpg</image:loc>
      <image:title>Acerum 1 year Batch 002 - BOTTLING</image:title>
      <image:caption>Dilution: down to 40% ABV with demineralized local source water (St-Simon-de-Rimouski) Filtration: 5-micron filters. Non chilled-filtered Production: 3165 bottles</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1621974573936-MJNSRNHA12BYY9OVRVQD/acerum+verse%CC%81.jpg</image:loc>
      <image:title>Acerum 1 year Batch 002 - THE DISTILLER’S TASTING NOTES</image:title>
      <image:caption>Nose: tarte tatin, sweet apple cider, brown sugar, toffee and oak Mouth: ice cider, vanilla, ripe pear, maple butter, grape pit, sap/green notes and banana Compared to batch 001: lighter on wood notes so give more room to the esters and oils in the distillate. Reminiscent of pit fruits and their spirits. Stronger toffee presence.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1622751872487-2XAD8UMUW0K451QJ45O8/Template+maturation+site+web-Re%CC%81cupe%CC%81re%CC%81.png</image:loc>
      <image:title>Acerum 1 year Batch 002 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/75b26050-7efc-49a9-b4f0-6b52a67a2686/Visite+Montagne+Blanche+2021..jpg</image:loc>
      <image:title>Acerum 1 year Batch 002 - MASHING</image:title>
      <image:caption>Raw ingredients: maple syrup (La Montagne Blanche Sugar Shack) Fermentation parameters: 7 days, 33°C Yeast strain: DistilaMax RM (Lallemand) Yield: 12-13% ABV</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/55dc6d3e-aa00-4803-8e81-7f23522b0af5/ALAMBIC+WHISKY+1.jpg</image:loc>
      <image:title>Acerum 1 year Batch 002 - DISTILLING</image:title>
      <image:caption>Still: 2000L copper pot still (Specific Mechanical Systems, Victoria, BC) Strip run time and yield: 9 hours, 33% ABV Liquor run time and yield: 10 hours, 66-69% ABV Heart range: from 77 to 47% ABV</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/whisky3grains3yearsbatch001</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-06-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1623166449789-V1IXVM9EBA2XVOXMKWBI/Template+maturation+site+web-Re%CC%81cupe%CC%81re%CC%81.png</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 001 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/12d7fb83-437c-4ff1-a0e8-0869978257a8/Whisky+3+grains+champ.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 001 - THE DISTILLER’S TASTING NOTES</image:title>
      <image:caption>Nose: burnt wood, brown sugar, baking spices, white pepper, dried fruits, creamed corn Mouth: fresh nuts, burnt wood, clear astringence, mixed spices, farmhouse and grain notes and a dry but zesty finish  Young and dashing. Self-assured, yet approachable. Both sweet and spicy. Versatile, too : great by itself, or on the rocks, but keeps some of its secrets for cocktails experiences. While it acts as a perfect introduction to the world of whisky, aficionados will taste an intriguing take on a legendary time of grain spirit.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/b0a3f2f1-8f82-4abb-bcba-6040605d4b23/DSC_6120+%280%3B00%3B00%3B00%29.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 001 - BOTTLING</image:title>
      <image:caption>Dilution: down to 43% ABV with demineralized local source water (St-Simon-de-Rimouski) Filtration: 5-micron filters. Non chilled-filtered Production: 3599 bottles</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/7b38783b-1f61-44cc-9711-f227c3c5d876/E+ALAMBIC+WHISKY+3+%281%29.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 001 - DISTILLING</image:title>
      <image:caption>Still: 2000L copper pot still (Specific Mechanical Systems, Victoria, BC) Strip run time and yield: mash distillation on grain, 9 hours, 26%-33% ABV Liquor run time and yield: 10 hours, 70% ABV Heart Range: 76%-62% ABV</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/f254fad5-28aa-46a4-92e7-e00331d3995d/mamu.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 001 - MASHING</image:title>
      <image:caption>Raw ingredients: 75% corn (Montérégie, QC), 15% rye (Saint-Joseph-de-Kamouraska, QC), 10% malted barley (Témiscouata, QC) Fermentation parameters: simultaneous saccharification and fermentation (SSF) grain in, 7 days, 30 °C Yeast strain: Distilamax GW (Lallemand) Yield: 10-12% ABV</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/whisky3grains3yearsbatch002</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-06-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1623844390419-X8POC3LCCHP5MINH6EYE/Maturation+3+Y.O+batch+002+EN.png</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 002 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/5c3cee54-5465-46c1-9155-b524c970ec32/mais.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 002 - MASHING</image:title>
      <image:caption>Raw ingredients: 75% corn (Montérégie, QC), 15% rye (Saint-Joseph-de-Kamouraska, QC), 10% malted barley (Témiscouata, QC) Fermentation parameters: simultaneous saccharification and fermentation (SSF) on grain, 7 days, 30 °C Yeast strain: Distilamax GW (Lallemand) Yield: 10-12% ABV</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/cae46dad-25fa-42d2-923b-5dfe63282e5a/whisky+mais.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 002 - THE DISTILLER’S TASTING NOTES</image:title>
      <image:caption>Nose: brown sugar, vanilla, sweet corn, light cinnamon and nutmeg notes Mouth: caramel, baking spices, almond, vanilla, long “green” finish bringing laurel to mind Although our distillates evolved since our first distillations, it is the barrel selection here that brings our second expression elsewhere in terms of flavor profile, i.e. plenty of sweet and herbaceous notes to even out the spices of the first batch.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/a6ace4a3-6e0b-4bdf-98fd-653cab6e809a/DSC_6120+%280%3B00%3B00%3B00%29.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 002 - BOTTLING</image:title>
      <image:caption>Dilution: down to 43% ABV with demineralized local source water (St-Simon-de-Rimouski) Filtration: 5-micron filters. Non chilled-filtered Production: 2100 bottles</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/c1d510d9-e858-4208-a5f0-e03027361364/ALAMBICSAM1+%281%29.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 002 - DISTILLING</image:title>
      <image:caption>Still: 2000L copper pot still (Specific Mechanical Systems, Victoria, BC) Strip run time and yield: mash distillation on grain, 9 hours, 29%-36% ABV Liquor run time and yield: 10 hours, 70% ABV Heart Range: 76%-62% ABV</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/whisky3grains3yearsbatch003</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-06-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/d8a7e325-ee0d-4652-8ad3-df415f0ed415/DistilerieStLau-estival2021-117.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 003 - MASHING</image:title>
      <image:caption>Raw ingredients: 75% corn (Montérégie, QC), 15% rye (Saint-Joseph-de-Kamouraska, QC), 10% malted barley (Témiscouata, QC) Fermentation parameters: simultaneous saccharification and fermentation (SSF) on grain, 7 days, 30 °C Yeast strain: Distilamax GW (Lallemand) Yield: 10-12% ABV</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/577d7519-4529-4f22-af32-a011bcc5ae21/E+ALAMBIC+WHISKY+1+%281%29.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 003 - DISTILLING</image:title>
      <image:caption>Still: 2000L copper pot still (Specific Mechanical Systems, Victoria, BC) Strip run time and yield: mash distillation on grain, 9 hours, 29%-36% ABV Liquor run time and yield: 10 hours, 70% ABV Heart Range: 73.9% to 62% ABV</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/25a66368-9b64-4dc7-9bb9-4f454a10a6c6/DistilerieStLau-estival2021-39+copie2.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 003 - BOTTLING</image:title>
      <image:caption>Dilution: down to 43% ABV with demineralized local source water (St-Simon-de-Rimouski) Filtration: 5-micron filters. Non chilled-filtered Production: 2193 bottles</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1630356355023-WRDOM0CX6FKATMTZKWOB/Tableau+maturation+EN.png</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 003 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/58877e47-7d51-41bd-b0e7-aa3391c18a44/DistilerieStLau-estival2021-109%2Bcopie1.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 003 - THE DISTILLER’S TASTING NOTES</image:title>
      <image:caption>Nose: vanilla, wood, dried apricot, brown sugar, citrus peel, ash Mouth: wood, vanilla, citrus peel, cinnamon, bay leaves Especially smooth before ending on a dry finish with light spicy notes. His heavy vanilla and oak profile brings good ol’ Bourbons to mind.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/acerum1yearbatch003</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-06-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/64ca075c-0126-4905-83af-e2dcdd829b74/Maturation+EN.jpg</image:loc>
      <image:title>Acerum 1 year Batch 003 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/49178c07-15ea-4001-b35f-6a0eee192d03/DSC01349+%280%3B00%3B00%3B00%29.jpg</image:loc>
      <image:title>Acerum 1 year Batch 003 - MASHING</image:title>
      <image:caption>Raw ingredients: maple syrup (La Montagne Blanche Sugar Shack) Fermentation parameters: 7 days, 33°C Yeast strain: DistilaMax RM (Lallemand) Yield: 12-13% ABV</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/8460c335-fd88-4b62-97e4-e539cb17b171/1.+St.+Laurent+Acerum.jpg</image:loc>
      <image:title>Acerum 1 year Batch 003 - THE DISTILLER’S TASTING NOTES</image:title>
      <image:caption>Nose: apple, hazelnut, banana, vanilla, light maple syrup, wood and beeswax Mouth: sap, wood, unroasted macadamia and roasted nuts, black pepper, nutmeg and beeswax This third expression of our Acerum is made with a lighter-colored maple syrup, bringing delicate grassy and fruity undertones. We also added the content of two older barrels in blend to bolster the complexity and all-around balance of the spirit.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/3e24450e-efce-4db8-a45a-9f7f9e014d58/DSC01133+%280%3B00%3B00%3B00%29.jpg</image:loc>
      <image:title>Acerum 1 year Batch 003 - BOTTLING</image:title>
      <image:caption>Dilution: down to 40% ABV with demineralized local source water (St-Simon-de-Rimouski) Filtration: 5-micron filters. Non chilled-filtered Production: 2566 bottles</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/7c404593-eb81-4cae-9619-9f78a31c3ac1/E+ALAMBIC+WHISKY+1+%282%29.jpg</image:loc>
      <image:title>Acerum 1 year Batch 003 - DISTILLING</image:title>
      <image:caption>Still: 2000L copper pot still (Specific Mechanical Systems, Victoria, BC) Strip run time and yield: 9 hours, 33% ABV Liquor run time and yield: 10 hours, 65,9 % and 71,1% ABV Heart range: from 77,5% to 50,5% ABV</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/whiskyrye3yearsbatch001</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-05-26</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/ddae79b8-eda2-449c-ac07-387ae7280d45/DistilerieStLau-estival2021-91.jpg</image:loc>
      <image:title>Whisky Rye 3 years Batch 001 - BOTTLING</image:title>
      <image:caption>Dilution: down to 43% ABV with demineralized local source water (St-Simon-de-Rimouski) Filtration: 5-micron filters. Non chilled-filtered Production: 2385 bottles</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/57bcbd7d-f945-4ca0-9aed-3ca277a9ebd9/E+ALAMBIC+WHISKY+3.jpg</image:loc>
      <image:title>Whisky Rye 3 years Batch 001 - DISTILLING</image:title>
      <image:caption>Still: 2000L copper pot still (Specific Mechanical Systems, Victoria, BC) Strip run time and yield: mash distillation on grain, 9 hours, 31% ABV Liquor run time and yield: 10 hours, 71% ABV Heart Range: from 77,8% to 57,6% ABV</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/852d24a0-4633-47b7-b440-23ed689288dc/DistilerieStLau-estival2021-65.jpg</image:loc>
      <image:title>Whisky Rye 3 years Batch 001 - MASHING</image:title>
      <image:caption>Raw ingredients: rye 80% (Saint-Joseph-de-Kamouraska, QC), malted barley 20% (Temiscouata, QC) Fermentation parameters: simultaneous saccharification and fermentation (SSF) on grain, 7 days, 30 °C Yeast strain: Distilamax GW (Lallemand) Yield: 10-12% ABV</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/2d2cb37e-3fe5-415a-86bc-568912d2147b/DistilerieStLau-estival2021-109.jpg</image:loc>
      <image:title>Whisky Rye 3 years Batch 001 - THE DISTILLER’S TASTING NOTES</image:title>
      <image:caption>Nose: leather, apple, sweet wine Mouth: leather, mixed nuts, pepper, oak and brown sugar Tradition and creativity collide with this Rye. Spicy notes typical of the style meet subtle fruity notes to create a perplexing complexity for such a young offering. ⅔ virgin oak and ⅓ ex-bourbon barrel blend here, so as to give enough room for all the wooden, leathery, spicy and fruity notes brought together by the cereal and the oak.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/f7b21f1b-849b-4036-8892-5d0643ce66a7/Maturation+EN+.jpg</image:loc>
      <image:title>Whisky Rye 3 years Batch 001 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/whiskyrye3years</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-02-27</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/9dae787d-af3b-4bdf-a417-b5ded5c05b85/SWITZERLANDICON.jpg</image:loc>
      <image:title>Whisky Rye - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/bc20e7ca-c922-4230-b2ed-a295d700533a/CANADAICON.jpg</image:loc>
      <image:title>Whisky Rye - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/cf6de21b-3ae9-48ae-b194-9264db368029/DENMARKICON.jpg</image:loc>
      <image:title>Whisky Rye - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/c012843a-b763-4684-aad5-5cb8e51c64d5/ECHELLE.png</image:loc>
      <image:title>Whisky Rye - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1648585034660-EZ4VWV2DXONM4MMHY5IU/Manhattan_05_St.Laurent_AW3A0372+copie.jpg</image:loc>
      <image:title>Whisky Rye - Whisky Rye Manhanttan</image:title>
      <image:caption>Whisky Rye Manhanttan</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1648585112995-70X36F4UZ3WFHUOHCK7X/RyeTai_01_St.Laurent_AW3A0100-2+copie.jpg</image:loc>
      <image:title>Whisky Rye - Rye TaÏ</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1648585134160-XWV10CRYR1XJ65OVDQJD/RyeGinger_01_St.Laurent_AW3A0700-2+copie.jpg</image:loc>
      <image:title>Whisky Rye - Rye Ginger</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/3c1000b6-410b-4f31-8ca5-c9350f1791d7/BELGIQUEICONpsd+copie.jpg</image:loc>
      <image:title>Whisky Rye - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/7f9b1175-007a-40a5-b4b0-324ec854ff2e/STLAURENTWHISKYRYE3ANS.jpg</image:loc>
      <image:title>Whisky Rye - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/8b24a1b8-c970-453e-ab9c-c4a840668219/PETITSLOSANGES.png</image:loc>
      <image:title>Whisky Rye - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/9c296b60-efa7-4c5e-bd38-06f3aad089bc/LIGNEPLANTEHAUT.png</image:loc>
      <image:title>Whisky Rye - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/c03b9bee-9a21-4c71-a3e4-22954ad7fc08/GERMANYICON.jpeg</image:loc>
      <image:title>Whisky Rye - Démarquez-vous</image:title>
      <image:caption>Quel que soit le cas, la façon dont vous racontez votre histoire en ligne peut faire toute la différence.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/62a97f99-042d-4e13-917b-010c5c7adf8f/LIGNEPLANTEBAS.png</image:loc>
      <image:title>Whisky Rye - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/f5f4ad79-5c66-428d-b8a3-3a6c4a440421/FRANCEICON.jpg</image:loc>
      <image:title>Whisky Rye - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/acerumgrapefruitdaiquiri</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-03-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/ebc61570-b8ba-46aa-a693-d7773b57b835/AcerumPapaDoble_03_St.Laurent_AW3A0188+copie.jpg</image:loc>
      <image:title>Cocktail Acerum grapefruit Daiquiri</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/whiskyryemanhattan</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-03-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/013dad59-60ef-4a99-9b85-a83aa1732f66/Manhattan_03_St.Laurent_AW3A0341+copie.jpg</image:loc>
      <image:title>Cocktail Whisky Rye Manhattan</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/cocktailryetai</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-03-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/a951cb00-4b25-4cd5-b682-96243cd237ef/RyeTai_02_St.Laurent_AW3A0127+copie.jpg</image:loc>
      <image:title>Cocktail Rye Tai</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/cocktail-rye-ginger</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-03-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/65c28273-a22f-4da9-baf8-647c68ed6623/RyeGinger_02_St.Laurent_AW3A0743+copie.jpg</image:loc>
      <image:title>Cocktail Rye Ginger</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/cocktailwhiskysour</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-03-31</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/5b8dbfb5-0558-42bd-87c5-99030f86dece/WhiskySour_St.Laurent_1ou2Cocktails_1.jpg</image:loc>
      <image:title>Cocktail Whisky sour</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/whiskyrye3yearsbatch002</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-06-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/9e62f348-8480-4ed8-b7e4-663b76a2a6ea/Maturation+EN.jpg</image:loc>
      <image:title>Whisky Rye 3 years Batch 002 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/37d58bd5-1259-438e-ad04-a74b4872851e/DistilerieStLau-estival2021-107+copie.jpg</image:loc>
      <image:title>Whisky Rye 3 years Batch 002 - THE DISTILLER’S TASTING NOTES</image:title>
      <image:caption>Nose: Rye, bubble gum, orange Mouth: Cereals, bubble gum, cherries, pine needle The Rye renewal continues! Bottled from the same ⅔ virgin oak and ⅓ ex-Bourbon cask blend, this second batch follows in the path of our first offering but leaves more room for the grain notes to shine. This time around, our cask selection delivers intriguing, evanescent bubble gum undertones before the signature rye spices kick in.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/cbe01578-9ed9-4dda-9583-204ba1c69acc/DistilerieStLau-estival2021-94+copie+2.jpg</image:loc>
      <image:title>Whisky Rye 3 years Batch 002 - MASHING</image:title>
      <image:caption>Raw ingredients: rye 80% (Saint-Joseph-de-Kamouraska, QC), malted barley 20% (Temiscouata, QC) Fermentation parameters: simultaneous saccharification and fermentation (SSF) on grain, 7 days, 30 °C Yeast strain: Distilamax GW (Lallemand) Yield: 10-12% ABV</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/75c73e53-b31e-4a33-920e-0da2bce128b6/DistilerieStLau-estival2021-89+copie+2.jpg</image:loc>
      <image:title>Whisky Rye 3 years Batch 002 - BOTTLING</image:title>
      <image:caption>Dilution: down to 43% ABV with demineralized local source water (St-Simon-de-Rimouski) Filtration: 5-micron filters. Non chilled-filtered Production: 2358 bottles</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/0de52f0b-9169-449f-9e4b-821596a9e6ce/DSC_5946+%280%3B00%3B00%3B00%29.jpg</image:loc>
      <image:title>Whisky Rye 3 years Batch 002 - DISTILLING</image:title>
      <image:caption>Still: 2000L copper pot still (Specific Mechanical Systems, Victoria, BC) Strip run time and yield: mash distillation on grain, 9 hours, 31% ABV Liquor run time and yield: 10 hours, 71% ABV Heart Range: from 77,9% à 56.5% ABV</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/whisky-3-grains-3-years-batch-004</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-06-13</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/0bb4375b-ea0f-4531-b42c-a79e12c0279f/DistilerieStLau-estival2021-115+copie.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 004 - MASHING</image:title>
      <image:caption>Raw ingredients: 75% corn (Montérégie, QC), 15% rye (Saint-Joseph-de-Kamouraska, QC), 10% malted barley (Témiscouata, QC) Fermentation parameters: simultaneous saccharification and fermentation (SSF) on grain, 7 days, 30 °C Yeast strain: Distilamax GW (Lallemand) Yield: 10-12% ABV</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/ac51172b-1e83-47a8-a555-4e13dd7de255/DistilerieStLau-estival2021-83+copie.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 004 - THE DISTILLER’S TASTING NOTES</image:title>
      <image:caption>Nose: Sweet corn, vanilla, oak, cacao Plenty of woodspice colliding with corn’s sweetness : this tribute to our neighbor's Bourbon delivers even more flavor with this fourth expression. It has also been finished in full-bodied double stout, which adds silkiness and extra cocoa notes.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/bc382bcd-c2ae-436f-a2b4-3626e099f6a9/ISC+2022_Gold.png</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 004 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/6e7c080f-ed8b-4837-ac85-4dc1743e3525/CONFRERIE+DU+BARIL+DUNHAM1.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 004 - FINISH</image:title>
      <image:caption>Original product: Double Export Stout (limited edition Da Costa, from Dunham Microbrewery). This stout had aged many months in our own Acerum 1yo barrels beforehand. Fishing time: 10 months</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/0a80810f-6be0-4a98-bcfe-1473e04a5dfd/Dunham.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 004 - BOTTLING</image:title>
      <image:caption>Dilution: down to 43% ABV with demineralized local source water (St-Simon-de-Rimouski) Filtration: 5-micron filters. Non chilled-filtered Production: 714 bottles</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/edf05731-59a1-41cc-9ea1-4cee96decd93/ALAMBIC+WHISKY+1+%283%29.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 004 - DISTILLING</image:title>
      <image:caption>Still: 2000L copper pot still (Specific Mechanical Systems, Victoria, BC) Strip run time and yield: mash distillation on grain, 9 hours, 32% ABV Liquor run time and yield: 10 hours, 70% ABV Heart Range: from 73.7% to 62,5%</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/026ad426-3efc-4796-821b-5110b94c076e/Maturation+EN.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 004 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/faq</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-05-29</lastmod>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/menu</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-06-17</lastmod>
  </url>
  <url>
    <loc>https://en.distilleriedustlaurent.com/whisky3grains3yearsbatch005</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-06-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/e6d672da-b741-4c47-b21c-5082d89e325b/E+ALAMBIC+WHISKY+3+%281%29.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 005 - DISTILLING</image:title>
      <image:caption>Still: 2000L copper pot still (Specific Mechanical Systems, Victoria, BC) Strip run time and yield: mash distillation on grain, 9 hours, 32% ABV Liquor run time and yield: 10 hours, 70% ABV Heart Range: from 73% à 62% ABV</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/79ab6ef8-4b39-4eb1-8010-a09003842299/11.+St.+Laurent+Whisky+3+Grains+copie.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 005 - MASHING</image:title>
      <image:caption>Raw ingredients: 75% corn (Montérégie, QC), 15% rye (Saint-Joseph-de-Kamouraska, QC), 10% malted barley (Témiscouata, QC) Fermentation parameters: simultaneous saccharification and fermentation (SSF) on grain, 7 days, 30 °C Yeast strain: Distilamax GW (Lallemand) Yield: 10-12% ABV</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/49c73d2e-87ae-4ee3-9318-7df0fe9c852e/Maturation+EN.jpg</image:loc>
      <image:title>Whisky 3 Grains 3 years Batch 005 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/8bb6e854-1cbc-456f-86e1-a5fc66a257c6/DistilerieStLau-estival2021-39+copie2.jpg</image:loc>
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      <image:caption>Dilution: down to 43% ABV with demineralized local source water (St-Simon-de-Rimouski) Filtration: 5-micron filters. Non chilled-filtered Production: 3608 bottles</image:caption>
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      <image:title>Whisky 3 Grains 3 years Batch 005 - THE DISTILLER’S TASTING NOTES</image:title>
      <image:caption>Nose: Crisp apple, pumpkin spice and ground black pepper Brown sugar, American oak and lemon peel. Apple and spices still going strong. All in all, this batch follows the path beaten by our previous expression : great balance between the signature notes of the American Bourbon, a hint of cream and just enough heat from the spicy overtones.</image:caption>
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      <image:title>Visits &amp; Opening hours - Démarquez-vous</image:title>
      <image:caption>Quel que soit le cas, la façon dont vous racontez votre histoire en ligne peut faire toute la différence.</image:caption>
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    <image:image>
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      <image:title>Visits &amp; Opening hours - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Visits &amp; Opening hours - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1669149151062-HYLYSKXNXS503H77N4HE/Plateau+charcuteries.jpg</image:loc>
      <image:title>Visits &amp; Opening hours</image:title>
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      <image:title>Visits &amp; Opening hours</image:title>
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      <image:title>Visits &amp; Opening hours</image:title>
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      <image:title>Visits &amp; Opening hours</image:title>
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      <image:title>Gin Borea - Démarquez-vous</image:title>
      <image:caption>Quel que soit le cas, la façon dont vous racontez votre histoire en ligne peut faire toute la différence.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1512598684037-GTNU9MSXQFYLQQR29629/ECHELLE.png</image:loc>
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      <image:title>Gin Borea</image:title>
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    <lastmod>2023-11-30</lastmod>
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      <image:title>Acerum 3 years</image:title>
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      <image:title>Acerum 3 years</image:title>
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    <image:image>
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      <image:title>Acerum 3 years</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/f6bcbf62-6c01-4c07-90a0-01f8b5098313/GERMANYICON.jpeg</image:loc>
      <image:title>Acerum 3 years - Démarquez-vous</image:title>
      <image:caption>Quel que soit le cas, la façon dont vous racontez votre histoire en ligne peut faire toute la différence.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/594c19f329687f4662c25a75/1613502528243-VX7PMCXO6RP77ZFS1FKN/St.Laurent+Acerum+-Disponible+seulement+en+Novembre+en+SAQ+.jpg</image:loc>
      <image:title>Acerum 3 years - Acerum Pistachio &amp;amp; Orange Blossom</image:title>
      <image:caption>Acerum Pistachio &amp; Orange Blossom</image:caption>
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    <image:image>
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      <image:caption>Apple Acerum</image:caption>
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      <image:title>Acerum 3 years - Acerum grapefruit Daiquiri</image:title>
      <image:caption />
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      <image:title>Acerum 3 years</image:title>
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      <image:title>Acerum 3 years</image:title>
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    <image:image>
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      <image:title>Acerum 3 years</image:title>
    </image:image>
    <image:image>
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      <image:title>Acerum 3 years</image:title>
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